How should the school restaurant choose a floor scrubber ?

How should the school restaurant choose a floor scrubber ?

After the epidemic, many industries have resumed work, and schools have started normal classes. The restaurant is a dining place that teachers and students visit every day. The public health environment of the school canteen is particularly important.

The school dining room generally has a relatively large area and many tables, chairs and benches. The manual cleaning process is cumbersome and time-consuming. At the beginning of the resumption of classes, many schools plan to purchase a scrubber to clean the cafeteria floor.

Our hand-push scrubber A7 has high cleaning efficiency and saves labor costs. The hand-push scrubber has the following advantages over manual:

1. Manual cleaning for the same work area is time-consuming and labor-intensive, while using a hand-push type washing machine for cleaning only requires one person and one machine to quickly clean

2. The cleaning effect of the hand-push scrubber is better than that of the manual. The ground dragged by the hand is often slippery and difficult to walk. The floor cleaned by the hand-push scrubber is clean and dry, which not only increases the appearance of the cafeteria floor. , Also guarantees the walking safety of school teachers and students

3.The hand-push scrubber has strong practicability, and can play a good role in cleaning hard floors such as ceramic tile floors, stone floors, epoxy floors, emery floors, terrazzo floors, plastic floors, vitrified tiles, and PVC floors. effect.

The walk-behind scrubber is of good quality, affordable, durable, low maintenance cost, and is a very ideal floor cleaning equipment for school cafeteria.

If you have cleaning needs, you can contact me at any time, we can recommend suitable products for you according to your needs.

Email: wendy@pivotcleaningmachine.com

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